| Save% | Price £ | Title Offers 1 - 400 |
|
| -78% | 5.68 | Sticks & Stones: The Art of Grilling on Plank, Vine and Stone (Game & Fish ~ Ted Reader - Kathleen Sloan Willow Creek Press Ted Reader - Kathleen Sloan |
| -39% | 32.51 | Take 40 Fresh Crayfish ~ John Coulton The Penguin Group (SA) (Pty) Ltd John Coulton |
| -77% | 5.7 | The Great Prawn and Shrimp Cookbook ~ Whitecap Books Whitecap Books Whitecap Books |
| -89% | 2.25 | Consider the Oyster ~ M.F.K. Fisher North Point Press M.F.K. Fisher |
| -89% | 1.96 | The Book of Fish and Shellfish ~ Hilaire Walden HP Books Hilaire Walden |
| -42% | 21.97 | Fresh Fish Cook Book ~ Better Homes and Gardens |
| -87% | 2.21 | The Crab Cookbook: How to Catch and Cook Crabs ~ Cy Liberman - Pat Liberman Middle Atlantic Press Cy Liberman - Pat Liberman |
| -74% | 4.54 | The Great American Seafood Cook Book ~ Susan Herrmann Loomis Workman Publishing Susan Herrmann Loomis |
| -46% | 13.15 | Sushi: Taste and Technique ~ Kimiko Barber - Hiroki Takemura DK Publishing (Dorling Kindersley) Kimiko Barber - Hiroki Takemura |
| -44% | 13.62 | Trout on a Stick: A Mountain Cookbook ~ John Wright Creative Pub Intl John Wright |
| -28% | 26.48 | The Zilli Fish Cookbook ~ Aldo Zilli Metro Books,London Aldo Zilli |
| -37% | 16.35 | Fish and Seafood (Great Cooking Made Easy Series, Vol 4) ~ Better Homes and Gardens |
| -46% | 9.81 | Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and ~ Emily Haft Bloom - Tina Rupp Stewart, Tabori & Chang Emily Haft Bloom - Tina Rupp |
| -19% | 19.99 | Larousse Gastronomique Recipe Collection: 'Meat, Poultry & Game', 'Fish & S ~ Prosper Montagne Hamlyn Prosper Montagne |
| -33% | 8.99 | Best of British Fish: In Association with the Royal National Mission for De ~ Mitchell Beazley |
| -38% | 6.99 | The Aga Seafood Cookbook ~ Mitchell Tonks Absolute Press Mitchell Tonks |
| -36% | 6.99 | A Taste of Heligan: Fish, Meat, Chicken and Game ~ Paul Drye Truran Paul Drye |
| -45% | 4.01 | Cod: A Biography of the Fish That Changed the World ~ Mark Kurlansky Penguin Books Mark Kurlansky |
| -12% | 20.18 | Game on the Grill: The Art of Barbecuing, Grilling, and Smoking Wild Game ( ~ Eileen Clarke Voyageur Press (MN) Eileen Clarke |
| -28% | 6.00 | Fabulous Fish in Minutes: Quick and Healthy Inspirations for Every Meal (Th ~ Linda Doeser Lorenz Books Linda Doeser |
| -44% | 2.95 | Eat Fish, Live Better: How to Put More Fish and Omega-3 Fish Oils into Your ~ Anne M. Fletcher - Jean Mayer Harpercollins Anne M. Fletcher - Jean Mayer |
| -18% | 9.83 | Spirit of the Earth: Cooking from Latin America ~ Beverly Cox - Martin Jacobs Stewart, Tabori & Chang Beverly Cox - Martin Jacobs |
| -21% | 7.25 | Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook ~ Howard Mitcham Pelican Publishing Co Howard Mitcham |
| -5% | 36.77 | Christmas with Victoria: v. 4 (Christmas with Victoria) ~ Sunset Books,U.S. |
| -43% | 2.25 | Fish Food: Great Ideas for Cooking Your Catch (Chunky Food) ~ Murdoch Books |
| -18% | 6.39 | Ceviche! ~ Guillermo Pernot - Aliza Green Running Press Guillermo Pernot - Aliza Green |
| -14% | 8.77 | The Cinnamon Club Seafood Cookbook ~ Vivek Singh Absolute Press Vivek Singh |
| -20% | 5.47 | Step-By-Step 50 Fabulous Fish Recipes ~ Liz Trigg Smithmark Pub Liz Trigg |
| -4% | 30.47 | Gray's Wild Game & Fish Cookbook: A Menu Cookbook ~ Rebecca Gray - Cintra Reeve Down East Books Rebecca Gray - Cintra Reeve |
| -34% | 2.45 | Seafood Meals in Minutes: 150 Simple, Low-Fat Recipes to Make Perfect Seafo ~ M.J. Smith John Wiley & Sons Inc M.J. Smith |
| -29% | 2.95 | Low-Fat Cooking on the Grill: Delicious Meat, Seafood, and Vegetable Recipes ~ Time Life Education |
| -13% | 7.99 | Fish Etc.: The Ultimate Book for Seafood Lovers ~ Mark Hix Quadrille Publishing Ltd Mark Hix |
| -30% | 2.48 | Off the Hook: Reflections and Recipes from an Old Salt ~ Roger Fitzgerald - Susan Volland Ten Speed Press,U.S. Roger Fitzgerald - Susan Volland |
| -25% | 3.00 | Field Guide to Seafood ~ Aliza Green Quirk Books,US Aliza Green |
| -3% | 32.47 | Neither Fish Nor Fowl: Meat-free Eating for Pleasure ~ Sarah Beattie OPTIMA Sarah Beattie |
| -4% | 26.47 | Go Fish!: A Complete Guide to Selecting and Preparing Seafood ~ Kelly McCune Smithmark Pub Kelly McCune |
| -17% | 5.00 | Fish 'N' Tips ~ Nick Nairn Cassell Illustrated Nick Nairn |
| -4% | 23.97 | The Perfect Party Planner: The Complete Guide to Children's Parties ~ Sunset Books,U.S. |
| -4% | 21.77 | Clambakes and Fish Fries ~ Susan Herrmann Loomis Workman Publishing Susan Herrmann Loomis |
| -12% | 7.03 | Fish: Recipes from a Busy Island ~ Sara Paston-Williams National Trust Sara Paston-Williams |
| -31% | 2 | The Very Best Salmon Cookbook (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) ~ John Nicolas Bristol Publishing Enterprises Inc.,U.S. John Nicolas |
| -5% | 17.08 | The Derrydale Fish Cookbook ~ L.P. DeGouy Derrydale Press,US L.P. DeGouy |
| -18% | 3.93 | Seafood: Delicious Ideas for Salads, Soups, Pasta, and More ~ Ryland Peters & Small |
| -7% | 10.96 | Fish on a First-Name Basis: How Fish Is Caught, Bought, Cleaned, Cooked, an ~ Rob Deborde Thomas Dunne Books Rob Deborde |
| -4% | 20.47 | Pocket Guide to Cleaning Fish (Fisherman's Pocket Guides) ~ Creative Publishing International |
| -90% | 0.09 | West Country Fish Recipes (Favourite Recipes) ~ J Salmon |
| -8% | 8.25 | The Fish Store ~ Lindsey Bareham Michael Joseph Ltd Lindsey Bareham |
| -3% | 21.77 | "Family Circle" Big Book of Christmas: Bk. 2 (Family Circle Big Book of Chr ~ Family Circle Sunset Books,U.S. Family Circle |
| -12% | 5.08 | Risotto: With Vegetables, Seafood, Meat and More ~ Maxine Clark Ryland, Peters & Small Ltd Maxine Clark |
| -6% | 9.92 | The Orvis Cookbook: Fifty Complete Menus for Fish and Game (Orvis) ~ Romi Perkins The Lyons Press Romi Perkins |
| -6% | 10.5 | Young Man and the Sea ~ David Pasternack - Ed Levine Artisan David Pasternack - Ed Levine |
| -18% | 2.95 | Trout with Flair & Taste ~ Jean Malla Australian Fishing Network Jean Malla |
| -18% | 2.95 | Catch of the Day ~ Contemporary Books - Marjie Lambert McGraw-Hill Companies Contemporary Books - Marjie Lambert |
| -18% | 2.95 | River Cafe Pocket Books: Fish and Shellfish (River Cafe Pocket Books) ~ Rose Gray - Ruth Rogers Ebury Press Rose Gray - Ruth Rogers |
| -10% | 5.65 | Meat and Fish (QED What's for Lunch) ~ Honor Head QED Publishing, a division of Quarto Publishing plc Honor Head |
| -13% | 3.93 | Fish and Seafood ~ Gunter (ed) Beer Feierabend Verlag OHG Gunter (ed) Beer |
| -4% | 12.05 | The L. L. Bean Game and Fish Cookbook ~ Angus Cameron - Judith Jones Random House USA Inc Angus Cameron - Judith Jones |
| -2% | 28.97 | Fish and Fowl Cookery: The Outdoorsman's Home Companion ~ J. Carol Vance - William G. Wary - Carol Vance Wary Olympic Marketing Corp J. Carol Vance - William ... |
| -11% | 3.99 | Fish: Ten Recipes ~ Rick Stein Weidenfeld Nicolson Illustrated Rick Stein |
| -3% | 13.76 | Caviar: Definitive Guide ~ Susie Boeckmann - Natalie Rebeiz-Nielsen John Wiley & Sons Inc Susie Boeckmann - Natalie Rebeiz-Niel... |
| -4% | 10.91 | Catch of the Day: Catch It * Clean It * Cook It ~ Carla Johnson Bristol Fashion Publications Carla Johnson |
| -10% | 3.93 | The Ultimate Shrimp Book: More Than 650 Recipes for Everyone's Favorite Sea ~ Bruce Weinstein Morrow Cookbooks Bruce Weinstein |
| -6% | 6.74 | 100 Best-ever Step-by-step Barbecues: The Ultimate Guide to Grilling Featur ~ Linda Tubby Southwater Linda Tubby |
| -9% | 4.36 | Roasting: Meat, Fish, Vegetables, Sauces, and More ~ Sonia Stevenson Ryland Peters & Small Sonia Stevenson |
| -4% | 9.75 | The Cinnamon Club Seafood Cookbook ~ Vivek Singh Absolute Press Vivek Singh |
| -9% | 4.44 | Fish ~ M. Bittman Hungry Minds Inc,U.S. M. Bittman |
| -3% | 9.65 | North Atlantic Seafood ~ Alan Davidson Prospect Books Alan Davidson |
| -2% | 14.92 | Wild Fish and Game Cookbook ~ John Manikowski Artisan John Manikowski |
| -2% | 17.57 | The Sushi Experience ~ Hiroko Shimbo Alfred A. Knopf Hiroko Shimbo |
| -6% | 4.49 | Sushi ~ Minori Fukuda - Kit Shan Li Chronicle Books Minori Fukuda - Kit Shan Li |
| -5% | 5.39 | River Cafe Pocket Books: Fish and Shellfish (River Cafe Pocket Books) ~ Rose Gray - Ruth Rogers Ebury Press Rose Gray - Ruth Rogers |
| -1% | 18.5 | Leith's Fish Bible ~ C.J. Jackson Bloomsbury Publishing PLC C.J. Jackson |
| -2% | 11.73 | Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cookin ~ Creative Publishing International |
| -2% | 17.40 | Wild Fish and Game Cookbook ~ John Manikowski Artisan John Manikowski |
| -2% | 12.02 | Barbecuing and Sausage Making Secrets: How to Buy Beef, Pork, Poultry, Lamb ~ Charles Knote Culinary Inst of Smoke Cooking Charles Knote |
| -2% | 11.71 | Game & Fish Cookbook: The Game Conservancy Trust: With the Game Conservancy ~ Barbara Thompson Swan Hill Press Barbara Thompson |
| -2% | 11.32 | Fish ~ Sophie Grigson - William Black Headline Book Publishing Sophie Grigson - William Black |
| -2% | 11.07 | Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery) ~ Gordon Ramsay - Roz Denny Conran Octopus Ltd Gordon Ramsay - Roz Denny |
| -3% | 8.99 | The New Fish Cooking Encyclopedia ~ Kate Whiteman Lorenz Books Kate Whiteman |
| -4% | 5.01 | The World's Best Catfish Cookbook ~ Stan Warren Stoeger Publishing Company Stan Warren |
| -3% | 6.56 | Seafood Twice a Week (Seafood - Twice a Week) ~ Evie Hansen - Cindy Snyder National Seafood Educators Evie Hansen - Cindy Snyder |
| -4% | 5.79 | The New England Clam Shack Cookbook: Favorite Recipes from Clam Shacks, Lob ~ Brooke Dojny Storey Books Brooke Dojny |
| -5% | 4.56 | Meat and Fish (QED What's for Lunch) ~ Honor Head QED Publishing, a division of Quarto Publishing plc Honor Head |
| -4% | 4.52 | The Sushi Kit ~ Ranchez Domingo Running Press Ranchez Domingo |
| -3% | 6 | The Trout Cook: 100 Ways with Trout ~ Patricia Ann Hayes The Crowood Press Ltd Patricia Ann Hayes |
| -2% | 10.54 | Uncle Bubba's Savannah Seafood ~ Earl Hiers - Polly Powers Stramm Simon & Schuster Earl Hiers - Polly Powers Stramm |
| -3% | 7.38 | The Fishmonger's Cookbook: A Guide to Buying Fish and Cooking Simple Recipes ~ Mitchell Tonks Penguin Books Ltd Mitchell Tonks |
| -2% | 9.88 | Sushi American Style ~ Tracy Griffith Clarkson N Potter Publishers Tracy Griffith |
| -1% | 15.05 | Le Bernardin: Four-star Simplicity ~ Eric Ripert - Maguy Lecoze - Maguy Le Coze Bantam Doubleday Dell Publishing Group Eric Ripert - Magu... |
| -5% | 3.56 | All-Maine Seafood Cookbk. ~ Shibles Nimbus Publishing Ltd ,Canada Shibles |
| -2% | 7.43 | Southern Cooking with Fish and Game ~ Jon Wongrey Sandlapper Publishing Jon Wongrey |
| -2% | 7.12 | The Great Scallop and Oyster Cookbook ~ Whitecap Books |
| -2% | 11.69 | Seafood of South-East Asia ~ Alan Davidson Prospect Books Alan Davidson |
| -2% | 9.74 | Skyjuice and Flying Fish: Traditional Caribbean Cookery ~ Jessica B. Harris Simon & Schuster Jessica B. Harris |
| -4% | 4.87 | The Great Outdoorsman Cookbook: How We Catch It and How We Cook It ~ Jimmy Holt - Vernon Summerlin Rutledge Hill Press Jimmy Holt - Vernon Summerlin |
| -2% | 7.44 | Cocina Vegetariana/ Vegetarian Cooking: Para Disfrutar De La Cocina . . . S ~ Cornelia Schinharl - Sebastian Dickhaut Cornelia Schinharl - Sebastian Dickhaut |
| -4% | 3.86 | Fish on Friday: Feasting, Fasting, and Discovery of the New World ~ Brian M. Fagan Basic Books Inc.,U.S. Brian M. Fagan |
| -2% | 8.78 | Fish (Smartcook Collection) ~ Delia Smith DK Publishing (Dorling Kindersley) Delia Smith |
| -6% | 2.72 | San Francisco Sea Food: Savory Recipes from Everybody's Favorite Seafood City ~ Michele Anna Jordan Ten Speed Press,U.S. Michele Anna Jordan |
| -3% | 6.21 | The Orvis Cookbook: Fifty Complete Menus for Fish and Game (Orvis) ~ Romi Perkins The Lyons Press Romi Perkins |
| -2% | 7.88 | The Great Ceviche Book ~ Douglas Rodriguez Ten Speed Press,U.S. Douglas Rodriguez |
| -5% | 2.75 | Easy Fish and Seafood (Hachette Food & Wine) ~ Delphine DeMontalier Hachette Illustrated Delphine DeMontalier |
| -1% | 9.36 | Gourmet Freshwater Fish Recipes: Quick and Easy (Spiral) ~ Duane R. Lund Adventure Publications Duane R. Lund |
| -3% | 4.95 | Codfather 2: An Illustrated Journey to Midwest Fish Fries and Beyond ~ Jeff Hagen Trails Media Group Jeff Hagen |
| -1% | 9.74 | The ZEN of Fish: The Story of Sushi, from Samurai to Supermarket ~ Trevor Corson HarperCollins Trevor Corson |
| -2% | 8.16 | Rick Stein's Seafood Lovers' Guide ~ Rick Stein BBC Books Rick Stein |
| -1% | 24.66 | The Tennessee Outdoorsmen Cookbook ~ Jimmy Holt - Vernon Summerlin Rutledge Hill Press Jimmy Holt - Vernon Summerlin |
| -2% | 8.44 | The Essential Seafood Cookbook (Essential Cookbook) ~ Murdoch Books |
| -2% | 5.98 | Smoking Salmon and Trout: Plus Canning, Freezing, Pickling and More ~ Jack Whelan Harbour Publishing,Canada Jack Whelan |
| -2% | 7.44 | Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish ~ Ted Nugent - Shemane Nugent Regnery Publishing Ted Nugent - Shemane Nugent |
| -2% | 6.56 | Seafood Grilling (Twice a Week) ~ Evie Hansen National Seafood Educators Evie Hansen |
| -2% | 6.56 | The Everything Wild Game Cookbook: From Fowl and Fish to Rabbit and Venison ~ Karen Eagle Adams Media Corporation Karen Eagle |
| -2% | 7.93 | Outdoor Tables and Tales: Recipes and Food Memories from America's Top Outd ~ Southeastern Outdoor Press Association - Southeast Out Press Writers Assoc Wimmer Cookbooks Southeas... |
| -2% | 6.56 | Cold-smoking and Salt-curing Meat, Fish and Game ~ A.D. Livingston The Lyons Press A.D. Livingston |
| -2% | 7.3 | The Fish and Game Cookbook: Over 200 Time-honored Recipes ~ Sylvia Bashline The Lyons Press Sylvia Bashline |
| -2% | 6.56 | The Taste of Dreams ~ Vanora Bennett Headline Book Publishing Vanora Bennett |
| -1% | 10.73 | Mediterranean Seafood ~ Alan Davidson Prospect Books Alan Davidson |
| 35.65 | Woman's Institute Library of Cookery, Volume 3: Soup; Meat; Poultry and Gam ~ Woman's Institute of Domestic Arts and S Indypublish.com Woman's Institute of Domestic Arts and S |
| -1% | 15.25 | Nobu West ~ Nobu Matsuhisa - Mark Edwards Andrews McMeel Nobu Matsuhisa - Mark Edwards |
| -2% | 4.90 | All-Maine Seafood Cookbk. ~ Shibles Nimbus Publishing Ltd ,Canada Shibles |
| -2% | 5.89 | Fish: Grilled and Smoked ~ John Manikowski Storey Books,US John Manikowski |
| -2% | 5.1 | Compleat Clammer ~ Christopher R. Reaske Burford Books,U.S. Christopher R. Reaske |
| -2% | 4.61 | The Great Ceviche Book ~ Douglas Rodriguez Ten Speed Press,U.S. Douglas Rodriguez |
| -1% | 11.50 | The Summer Shack Cookbook: The Complete Guide to Shore Food ~ Jasper White W W Norton & Co Ltd Jasper White |
| -1% | 7.78 | Fishworks Seafood Cafe Cookbook ~ Mitchell Tonks Absolute Press Mitchell Tonks |
| -2% | 4.8 | Jane Grigson's Fish Book ~ Jane Grigson Penguin Books Ltd Jane Grigson |
| -3% | 3.25 | Cod: A Biography of the Fish That Changed the World ~ Mark Kurlansky Vintage Mark Kurlansky |
| -1% | 8.16 | Cooks Afloat!: Gourmet Cooking on the Move ~ David Hoar - Noreen Rudd Harbour Publishing David Hoar - Noreen Rudd |
| -3% | 3.06 | The Fish and Game Cookbook: Over 200 Time-honored Recipes ~ Sylvia Bashline The Lyons Press Sylvia Bashline |
| -2% | 5.69 | Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery) ~ Gordon Ramsay - Roz Denny Conran Octopus Ltd Gordon Ramsay - Roz Denny |
| -1% | 8.84 | The L. L. Bean Game and Fish Cookbook ~ Angus Cameron - Judith Jones Random House USA Inc Angus Cameron - Judith Jones |
| -89% | 0.01 | Fish, Flesh and Good Red Herring ~ Alice Thomas Ellis Virago Press Ltd Alice Thomas Ellis |
| -2% | 4.95 | Easy Recipes for Wild Game and Fish ~ Ferne Holmes Golden West Publishers (AZ) Ferne Holmes |
| -1% | 7.93 | Pescados y Mariscos: 10 ~ Patrik Jaros - Gunter Beer Feierabend Verlag, Ohg Patrik Jaros - Gunter Beer |
| -1% | 6.58 | The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to ~ Kate Whiteman Southwater Kate Whiteman |
| -1% | 6.57 | Fish (Smartcook Collection) ~ Delia Smith DK Publishing (Dorling Kindersley) Delia Smith |
| -1% | 7.42 | Uncle Bubba's Savannah Seafood ~ Earl Hiers - Polly Powers Stramm Simon & Schuster Earl Hiers - Polly Powers Stramm |
| -2% | 3.39 | Pescados y Mariscos (Le Cordon Bleu) ~ Eric Treuille - Jeni Wright Blume Eric Treuille - Jeni Wright |
| -1% | 5.81 | Outdoor Tables and Tales: Recipes and Food Memories from America's Top Outd ~ Southeastern Outdoor Press Association - Southeast Out Press Writers Assoc Wimmer Cookbooks Southeas... |
| -2% | 2.96 | Carnes Y Pescado/ Meat and Seafood (Cocina Facil Y Tradicional / Easy and T ~ Anabel Molina Anabel Molina |
| -1% | 6.33 | Rick Stein's Fruits of the Sea ~ Rick Stein BBC Books Rick Stein |
| 11.04 | Fish Cook: From Scallops to Swordfish ~ Aldo Zilli Jacqui Small LLP Aldo Zilli |
| -1% | 6.74 | Rick Stein's Seafood Lovers' Guide ~ Rick Stein BBC Books Rick Stein |
| -3% | 1.54 | Cooking Seafood (Cooking) ~ Murdoch Books |
| -4% | 1.06 | Arizona Small Game & Fish Recipes ~ Golden West Publishers Golden West Publishers (AZ) Golden West Publishers |
| -3% | 1.53 | Sushi ~ Minori Fukuda - Kit Shan Li Chronicle Books Minori Fukuda - Kit Shan Li |
| -1% | 3.73 | Mrs. Cubbisons Best Stuffing Cookbook: Sensational Stuffings for Poultry, M ~ Leo Pearlstein - Lisa Messinger Square One Publishing Leo Pearlstein - Lisa Messinger |
| -1% | 5.14 | Fish Etc.: The Ultimate Book for Seafood Lovers ~ Mark Hix Quadrille Publishing Ltd Mark Hix |
| -1% | 6.62 | Food Portion Sizes (Maff Handbook) ~ Fish.& Food, Min.of Agriculture Stationery Office Books Fish.& Food, Min.of Agriculture |
| -1% | 3.91 | Seafood Grilling (Twice a Week) ~ Evie Hansen National Seafood Educators Evie Hansen |
| 20.14 | Main Courses (Company's Coming) ~ Jean Pare Company's Coming Publishing, Canada Jean Pare |
| -1% | 4.31 | Shellfish: Chinese Style Made Easy ~ Wei-Chuan Publishing Co Ltd ,U.S. |
| -1% | 4.87 | Larousse Gastronomique: Fish and Seafood (Larousse) ~ Hamlyn |
| -1% | 5.21 | Light Cuisine: Seafood, Poultry and Egg Recipes for Healthy Living ~ Jeanne Marie Martin Harbour Publishing,Canada Jeanne Marie Martin |
| 7.43 | Good Ole Boys Wild Game Cookbook ~ Russ Chittenden Collector Books Russ Chittenden |
| -1% | 2.96 | Arizona Small Game & Fish Recipes ~ Golden West Publishers Golden West Publishers (AZ) Golden West Publishers |
| -1% | 3.93 | The Bubba Gump Shrimp Co. Cookbook ~ Winston Groom Little, Brown and Company Winston Groom |
| -1% | 2.32 | Pescados y Mariscos (Le Cordon Bleu) ~ Eric Treuille - Jeni Wright Blume Eric Treuille - Jeni Wright |
| -1% | 3.06 | Recreational Dungeness Crabbing ~ Scott Haugen Frank Amato Publications Scott Haugen |
| 47.96 | Cooking with Crab: Best Loved Recipes and Menus from Chesapeake Bay Gourmet ~ Margie Kauffman - Ron Kauffman Q V C Publishing Margie Kauffman - Ron Kauffman |
| 7.84 | Skyjuice and Flying Fish: Traditional Caribbean Cookery ~ Jessica B. Harris Simon & Schuster Jessica B. Harris |
| 35.75 | Light Sauces: Delicious Low Calorie, Low Fat, Low Cholesterol Recipes for M ~ Barry Bluestein - Kevin Morrissey Contemporary Books Inc Barry Bluestein - Kevin Morrissey |
| 39.72 | Lundy's: Reminiscences and Recipes from Brooklyn's Legendary Restaurant ~ Robert Cornfield - Kathy Gunst Morrow Cookbooks Robert Cornfield - Kathy Gunst |
| 5.04 | Cabin Cookin': The Very Best Recipes for Beef, Pork, Poultry, Seafood, and ~ Rick Black Stackpole Books,U.S. Rick Black |
| 24.05 | Everybody Loves Meatloaf: More Than 100 Recipes for Loaves and Fixings ~ Melanie Barnard HarperCollins Publishers Melanie Barnard |
| 34.63 | The Manhattan Ocean Club Seafood Cookbook ~ Jonathan Parker Friedman/Fairfax Pub Jonathan Parker |
| 5.42 | Manual of Nutrition (Reference Books) ~ Fish.& Food, Min.of Agriculture Stationery Office Books Fish.& Food, Min.of Agriculture |
| 11.69 | Lobster and Chips ~ Trish Hilferty Absolute Press Trish Hilferty |
| -1% | 2.08 | The Taste of Dreams ~ Vanora Bennett Headline Book Publishing Vanora Bennett |
| 4.90 | Sushi for Kids: A Children's Introduction to Japan's Favorite Food ~ Kaoru Ono Tuttle Publishing,US Kaoru Ono |
| -2% | 1.11 | Chowders, Soups, and Stews: The Best of Marjorie Standish ~ Marjorie Standish Down East Books Marjorie Standish |
| 5.16 | Vegetarian Cooking Without: Recipes Free from Added Gluten, Sugar, Yeast, D ~ Barbara Cousins HarperCollins Publishers Ltd Barbara Cousins |
| -1% | 1.23 | American Steak, Seafood and Mexican Cuisine Passport (Let's Eat Out!) ~ Kim Koeller - Robert La France R & R Publishing, LLC Kim Koeller - Robert La France |
| 5.52 | The Sushi Cookbook: A Step-By-Step Guide to This Popular Japanese Cuisine ~ Roger Hicks - Katsuji Yamamoto Kodansha America Roger Hicks - Katsuji Yamamoto |
| 3.88 | Fast Fish (Fast Books) ~ Hugh Carpenter - Teri Sandison Ten Speed Press,U.S. Hugh Carpenter - Teri Sandison |
| -3% | 0.34 | The Best 50 Sushi Rolls (Best 50) ~ Carol M. Newman Bristol Publishing Enterprises Inc.,U.S. Carol M. Newman |
| -1% | 1.04 | First Book of Sushi (World Snacks) ~ Amy Wilson Sanger Ten Speed Press,U.S. Amy Wilson Sanger |
| 2.71 | Sushi Made Easy ~ Michelle Gomes - Kumfoo Wong New Holland Publishers Ltd Michelle Gomes - Kumfoo Wong |
| 3.79 | New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi ~ Emi Kazuko Jacqui Small LLP Emi Kazuko |
| -1% | 1.72 | The Classic 1000 Seafood Recipes (Classic 1000, 15) ~ Carolyn Humphries Foulsham Carolyn Humphries |
| 8.49 | Manual of Nutrition (Reference Books) ~ Fish.& Food, Min.of Agriculture Stationery Office Books Fish.& Food, Min.of Agriculture |
| -1% | 1.31 | Carnes Y Pescado/ Meat and Seafood (Cocina Facil Y Tradicional / Easy and T ~ Anabel Molina Anabel Molina |
| 8.65 | Sophie-Safe Cooking: A Collection of Family Friendly Recipes That Are Free ~ Emily Hendrix Lulu.com Emily Hendrix |
| -2% | 0.49 | Seafood (Le Cordon Bleu Home Collection) ~ Murdoch Books |
| 5.05 | Cocina Vegetariana/ Vegetarian Cooking: Para Disfrutar De La Cocina . . . S ~ Cornelia Schinharl - Sebastian Dickhaut Cornelia Schinharl - Sebastian Dickhaut |
| 9.74 | Simply Shellfish: Quick and Easy Recipes for Shrimp, Crab, Scallops, Clams, ~ Leslie Glover Pendleton William Morrow Leslie Glover Pendleton |
| 5.65 | Smoking Salmon & Steelhead ~ Scott Haugen - Tiffany Haugen Frank Amato Publications Scott Haugen - Tiffany Haugen |
| 22.4 | Sea and Freshwater Fish: Step by Step (Classic French Kitchen) ~ Wordsworth Editions Ltd |
| 9.89 | Fish, Flesh and Good Red Herring: A Gallimaufry ~ Alice Thomas Ellis Virago Press Ltd Alice Thomas Ellis |
| 9.89 | Fast Fish (Fast Books) ~ Hugh Carpenter - Teri Sandison Ten Speed Press,U.S. Hugh Carpenter - Teri Sandison |
| 2.65 | Consider the Eel: A Natural and Gastronomic History ~ Richard Schweid Da Capo Press Richard Schweid |
| 22.99 | The Sushi Kit ~ Ranchez Domingo Running Press Ranchez Domingo |
| 13.95 | Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and ~ Emily Haft Bloom - Tina Rupp Stewart, Tabori & Chang Emily Haft Bloom - Tina Rupp |
| 52.86 | The Venison Cookbook (Fish & Game Kitchen) ~ Eileen Clarke Voyageur Press Eileen Clarke |
| 6 | Game in Season: The Orvis Cookbook ~ Romi Perkins Gramercy Books Romi Perkins |
| 5.99 | First Book of Sushi (World Snacks) ~ Amy Wilson Sanger Ten Speed Press,U.S. Amy Wilson Sanger |
| 6.93 | Cabin Cookin': The Very Best Recipes for Beef, Pork, Poultry, Seafood, and ~ Rick Black Stackpole Books,U.S. Rick Black |
| 3 | Underwater Gourmet ~ Seaside Publishing |
| 12.4 | Roasting: Meat, Fish, Vegetables, Sauces, and More ~ Sonia Stevenson Ryland Peters & Small Sonia Stevenson |
| 13.49 | Cornish Fishing and Seafood ~ Carol Trewin Alison Hodge Carol Trewin |
| 44.27 | On the Grill: A Complete Guide to Hot-smoking and Barbecuing Meat, Fish and Game ~ D. Livingston The Lyons Press D. Livingston |
| 14.6 | Pescado y Marisco (Cocina Tendencias) ~ Maite Rodriguez Fischer - Blume Blume Maite Rodriguez Fischer - Blume |
| 12.99 | Fresh: Great Simple Seafood ~ Mitchell Tonks Michael Joseph Ltd Mitchell Tonks |
| 11.89 | The Sushi Economy: Globalization and the Making of a Modern Delicacy ~ Sasha Issenberg Gotham Books Sasha Issenberg |
| 14.52 | The Summer Shack Cookbook: The Complete Guide to Shore Food ~ Jasper White W W Norton & Co Ltd Jasper White |
| 149.24 | Fish: Five Language Dictionary of Fish, Crustaceans and Molluscs ~ Willibald Krane Kluwer Academic Publishers Willibald Krane |
| 8.54 | The Connoisseur's Guide to Sushi: Everything You Need to Know About Sushi V ~ David Lowry Harvard Common Press,U.S. David Lowry |
| 78.17 | The Splendid Grain: Robust, Inspired Recipes for Grains with Vegetables, Fi ~ Rebecca Wood William Morrow & Company Rebecca Wood |
| 9.99 | Food Portion Sizes (Maff Handbook) ~ Fish.& Food, Min.of Agriculture Stationery Office Books Fish.& Food, Min.of Agriculture |
| 21.91 | The Tuna Fish Gourmet ~ Tracy Seaman Random House Value Publishing Tracy Seaman |
| 5 | Consider the Oyster ~ M.F.K. Fisher North Point Press M.F.K. Fisher |
| 6.01 | The New American Steakhouse Cookbook: It's Not Just Meat and Potatoes Anymore ~ David Walzog - Andrew Friedman Broadway Books David Walzog - Andrew Friedman |
| 16.98 | Off the Hook: Reflections and Recipes from an Old Salt ~ Roger Fitzgerald - Susan Volland Ten Speed Press,U.S. Roger Fitzgerald - Susan Volland |
| 11.49 | The Encyclopedia of Sushi Rolls ~ Ken Kawasumi Japan Publications Trading Co Ken Kawasumi |
| 6.39 | Mrs. Cubbisons Best Stuffing Cookbook: Sensational Stuffings for Poultry, M ~ Leo Pearlstein - Lisa Messinger Square One Publishing Leo Pearlstein - Lisa Messinger |
| 7.44 | Native Indian Cookbook: Wild Game, Fish, & Wild Edibles ~ Stackpole Books |
| 7.25 | Sushi Made Easy ~ Nobuko Tsuda Weatherhill Inc Nobuko Tsuda |
| 9.75 | Fishworks Seafood Cafe Cookbook ~ Mitchell Tonks Absolute Press Mitchell Tonks |
| 28.64 | Fish and Seafood on the Grill (Creative Cooking Library) ~ William R. Marken Sunset Books,U.S. William R. Marken |
| 15.98 | Seafood Pasta and Noodles: The New Classics ~ Rosina Wilson Ten Speed Press,U.S. Rosina Wilson |
| 0.99 | Favourite Seafood Recipes: From Around Britain's Coastal Waters (Favourite ~ J Salmon |
| 15.19 | Fish on Friday: Feasting, Fasting, and Discovery of the New World ~ Brian M. Fagan Basic Books Inc.,U.S. Brian M. Fagan |
| 5.19 | Big Book of Fish and Shellfish (Big Book (Chronicle Books)) ~ Fred Thompson Chronicle Books Fred Thompson |
| 16.5 | Roy's Fish and Seafood: Recipes from the Pacific Rim ~ John Harrison - Roy Yamaguchi Ten Speed Press,U.S. John Harrison - Roy Yamaguchi |
| 4.79 | Feasting on Fish ~ Louise Pickford Salamander Books Louise Pickford |
| 6.69 | Sea Vegetable Celebrations: Recipes Using Ocean Vegetables ~ Leslie Cerier - Shep Erhart Book Publishing Company Leslie Cerier - Shep Erhart |
| 6.4 | Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to ~ Bernadette Clarke Marine Conservation Society Bernadette Clarke |
| 18.94 | The Venison Cookbook (Fish & Game Kitchen) ~ Eileen Clarke Voyageur Press Eileen Clarke |
| 11.18 | New Indian Seafood Cooking: Recipes from the Cinnamon Club Restaurant ~ Vivek Singh Absolute Press Vivek Singh |
| 23.47 | The Great Vegetarian Cookbook: The Chef's Secret Recipes (Fish, Kathleen De ~ Kathleen DeVanna Fish Bon Vivant Pr Kathleen DeVanna Fish |
| 3.94 | Demi Veg Cookbook: New Way to Eat Fish, Chicken and Vegetables ~ David Scott HarperCollins Publishers Ltd David Scott |
| 14.99 | The Orvis Cookbook: Fifty Complete Menus for Fish and Game ~ Romi Perkins The Lyons Press Romi Perkins |
| 9.75 | From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail ~ Carole Fitzgerald Angel's Share Carole Fitzgerald |
| 4.98 | Roasts: Meat, Fish, Vegetables and More ~ Sonia Stevenson Ryland, Peters & Small Ltd Sonia Stevenson |
| 13 | The Aga Seafood Cookbook ~ Mitchell Tonks Absolute Press Mitchell Tonks |
| 3.02 | Champagne & Caviar ~ Melissa Clark Friedman/Fairfax Publishing Melissa Clark |
| 3.49 | California Wine Country Cooking Secrets: Starring the Best Restaurants and ~ Kathleen DeVanna Fish Bon Vivant Pr Kathleen DeVanna Fish |
| 4.79 | Meat and Fish (QED What's for Lunch) ~ Honor Head QED Publishing, a division of Quarto Publishing plc Honor Head |
| 7.16 | Seafood Meals in Minutes: 150 Simple, Low-Fat Recipes to Make Perfect Seafo ~ M.J. Smith John Wiley & Sons Inc M.J. Smith |
| 6.49 | Field Guide to Seafood ~ Aliza Green Quirk Books,US Aliza Green |
| 2.49 | Judith Wills' Virtually Vegetarian ~ Judith Wills Piatkus Books Judith Wills |
| 8.5 | Complete Fish and Game Cookbook ~ A.D. Livingston Stackpole Books,U.S. A.D. Livingston |
| 6.66 | Sushi American Style ~ Tracy Griffith Clarkson N Potter Publishers Tracy Griffith |
| 12.4 | Chefs Go Wild: Fish and Game Recipes from America's Top Chefs ~ Rebecca Gray Lyons Press Rebecca Gray |
| 47.99 | Woman's Institute Library of Cookery, Volume 3: Soup; Meat; Poultry and Gam ~ Woman's Institute of Domestic Arts and S Indypublish.com Woman's Institute of Domestic Arts and S |
| 12.95 | Sophie-Safe Cooking: A Collection of Family Friendly Recipes That Are Free ~ Emily Hendrix Lulu.com Emily Hendrix |
| 9.89 | Cooking Seafood (Cooking) ~ Murdoch Books |
| 8.92 | San Francisco Sea Food: Savory Recipes from Everybody's Favorite Seafood City ~ Michele Anna Jordan Ten Speed Press,U.S. Michele Anna Jordan |
| 46.17 | Marinades: Dry Rubs, Pastes and Marinades for Poultry, Meat, Seafood, Chees ~ Jim Tarantino Crossing Press,U.S. Jim Tarantino |
| 4.99 | Totally Lobster Cookbook (Totally Cookbooks) (Totally Cookbooks) ~ Helene Siegel Celestial Arts Helene Siegel |
| 8.43 | The Great Scallop and Oyster Cookbook ~ Whitecap Books |
| 15.99 | Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cookin ~ Creative Publishing International |
| 13.57 | The Sushi Experience ~ Hiroko Shimbo Alfred A. Knopf Hiroko Shimbo |
| 9.89 | The New Fish Cooking Encyclopedia ~ Kate Whiteman Lorenz Books Kate Whiteman |
| 7.91 | Meat and Fish (QED What's for Lunch) ~ Honor Head QED Publishing, a division of Quarto Publishing plc Honor Head |
| 0.01 | Fish (Masterchef) ~ Rick Stein Weidenfeld Nicolson Illustrated Rick Stein |
| 20.98 | Leith's Fish Bible ~ C.J. Jackson Bloomsbury Publishing PLC C.J. Jackson |
| 17.5 | Cooking Healthy With Wild Game: Delicious Healthy Game & Fish Recipes : A C ~ Robert A. Rinker Mulberry House Pub Co Robert A. Rinker |
| 9.94 | Everyday French Cooking ~ Christian Constant Stewart, Tabori & Chang Christian Constant |
| 2.25 | Sushi Made Easy ~ Nobuko Tsuda Weatherhill Inc Nobuko Tsuda |
| 3.95 | Chowders, Soups, and Stews: The Best of Marjorie Standish ~ Marjorie Standish Down East Books Marjorie Standish |
| 8.57 | Compleat Clammer ~ Christopher R. Reaske Burford Books,U.S. Christopher R. Reaske |
| 7.04 | Fish and Shellfish, Grilled and Smoked ~ Karen Adler - Judith M. Fertig Harvard Common Press,U.S. Karen Adler - Judith M. Fertig |
| 7.19 | Judith Wills' Virtually Vegetarian ~ Judith Wills Piatkus Books Judith Wills |
| 0.01 | Favourite Seafood Recipes: From Around Britain's Coastal Waters (Favourite ~ J Salmon |
| 19.99 | "Reader's Digest" Book of Fresh Fish and Seafood (Eat Well, Live Well) ~ Reader's Digest |
| 16.95 | Freshwater Fish Cookbook (Fish & Game Kitchen) ~ Eileen Clarke Voyageur Press Eileen Clarke |
| 7.44 | The Ultimate Shrimp Book: More Than 650 Recipes for Everyone's Favorite Sea ~ Bruce Weinstein Morrow Cookbooks Bruce Weinstein |
| 16.94 | Everyday French Cooking ~ Christian Constant Stewart, Tabori & Chang Christian Constant |
| 3.99 | Totally Crab Cookbook (Totally Cookbooks) ~ Helene Siegel Celestial Arts Helene Siegel |
| 59.49 | Encyclopaedia of Fish Cookery ~ A.J. McClane Henry Holt A.J. McClane |
| 12.94 | The Burger Book: More Than 100 Delicious and Ingenious Ways to Enjoy the Ha ~ Honey Zisman Saint Martin's Press Honey Zisman |
| 37.57 | Rick Stein's Seafood Lovers Guide ~ Rick Stein BBC Books Rick Stein |
| 9.89 | Joie Warner's Take a Tin of Tuna Cookbook ~ Joie Warner Chronicle Books Joie Warner |
| 17.52 | Joanna Farrow's Quick and Easy Fish Cookery ~ Joanna Farrow BBC Books Joanna Farrow |
| 47.62 | Fish in a Flash: Over 200 Fast and Easy Seafood Recipes ~ Charlotte Balcomb Lane Contemporary Books Inc Charlotte Balcomb Lane |
| 2.72 | Chefs Go Wild: Fish and Game Recipes from America's Top Chefs ~ Rebecca Gray Lyons Press Rebecca Gray |
| 11.69 | Mediterranean Seafood ~ Alan Davidson Prospect Books Alan Davidson |
| 12.06 | Easy Sushi Rolls and Miso Soups ~ Fiona Smith Ryland Peters & Small Fiona Smith |
| 1.25 | Scottish Fish Recipes (Favourite Recipes) ~ Johanna Mathie J Salmon Johanna Mathie |
| 2.74 | Freshwater Fish Cookbook (Fish & Game Kitchen) ~ Eileen Clarke Voyageur Press Eileen Clarke |
| 16.43 | Compleat Fish Cook: One Hundred Delicious Recipes for Grilling, Sauteing, B ~ Phyllis Magida - Barbara Grunes McGraw-Hill Contemporary Phyllis Magida - Barbara Grunes |
| 13.94 | Fish and Seafood (Great Cooking Made Easy Series, Vol 4) ~ Better Homes and Gardens |
| 19.99 | North Atlantic Seafood (Penguin handbooks) ~ Alan Davidson Penguin Books Ltd Alan Davidson |
| 0.01 | Scottish Fish Recipes (Favourite Recipes) ~ Johanna Mathie J Salmon Johanna Mathie |
| 4.79 | Meat and Fish (QED What's for Lunch) ~ Honor Head QED Publishing, a division of Quarto Publishing plc Honor Head |
| 9.99 | Consider the Eel: A Natural and Gastronomic History ~ Richard Schweid Da Capo Press Richard Schweid |
| 9.23 | Shellfish: Chinese Style Made Easy ~ Wei-Chuan Publishing Co Ltd ,U.S. |
| 40 | Charlie Trotter's Seafood ~ Charlie Trotter Ten Speed Press,U.S. Charlie Trotter |
| 16.25 | Fish ~ Baroness Claire Macdonald Bantam Press Baroness Claire Macdonald |
| 26.6 | Babe and Kris Winkelman's Ultimate Wild Game and Fish Cookbook ~ Kris Winkelman - Dan Nelson Babe Winkelman Productions Kris Winkelman - Dan Nelson |
| 5.23 | The Best 50 Sushi Rolls (Best 50) ~ Carol M. Newman Bristol Publishing Enterprises Inc.,U.S. Carol M. Newman |
| 11.89 | A Taste of Hospitality ~ Marian Shardow Trafford Publishing Marian Shardow |
| 14.19 | Search for Sushi: A Gastronomic Guide ~ Carl Chu Crossbridge Publishing Co Carl Chu |
| 5.19 | Fish Etc.: The Ultimate Book for Seafood Lovers ~ Mark Hix Quadrille Publishing Ltd Mark Hix |
| 9.99 | Cooking With the Masters of Food & Wine ~ Kathleen DeVanna Fish Bon Vivant Pr Kathleen DeVanna Fish |
| 6.39 | The Very Best Salmon Cookbook (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) ~ John Nicolas Bristol Publishing Enterprises Inc.,U.S. John Nicolas |
| 12.25 | Fish ~ Baroness Claire Macdonald Bantam Press Baroness Claire Macdonald |
| 8.43 | The Great Prawn and Shrimp Cookbook ~ Whitecap Books Whitecap Books Whitecap Books |
| 33.75 | Fish and Seafood (Cooking for Today) ~ "Better Homes and Gardens" Better Homes and Gardens "Better Homes and Gardens" |
| 6.74 | New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi ~ Emi Kazuko Jacqui Small LLP Emi Kazuko |
| 6.32 | Seafood: Delicious Ideas for Salads, Soups, Pasta, and More ~ Ryland Peters & Small |
| 4.95 | American Steak, Seafood and Mexican Cuisine Passport (Let's Eat Out!) ~ Kim Koeller - Robert La France R & R Publishing, LLC Kim Koeller - Robert La France |
| 40.33 | Barbecuing Atlantic Seafood ~ Julie V Watson Nimbus Publishing Ltd ,Canada Julie V Watson |
| 9.09 | Cornish Fishing and Seafood ~ Carol Trewin Alison Hodge Carol Trewin |
| 26 | Larousse Gastronomique Recipe Collection: 'Meat, Poultry & Game', 'Fish & S ~ Prosper Montagne Hamlyn Prosper Montagne |
| 0.99 | West Country Fish Recipes (Favourite Recipes) ~ J Salmon |
| 16.24 | Fish: Recipes from a Busy Island ~ Sara Paston-Williams National Trust Books Sara Paston-Williams |
| 7.6 | Hana Sushi : Colorful & Fun Sushi for Parties ~ Boutique Sha Japan Publications Trading Co Boutique Sha |
| 8.95 | Stalking the Blue-Eyed Scallop ~ Euell Gibbons A.C.Hood Euell Gibbons |
| 17.98 | The Derrydale Fish Cookbook ~ L.P. DeGouy Derrydale Press,US L.P. DeGouy |
| 16.49 | Atlantic Gourmet: Best of Icelandic Seafood ~ Bjarni Thor Olafsson Iceland Review,Iceland Bjarni Thor Olafsson |
| 5.24 | Dinner Seafood ("Australian Women's Weekly" Home Library) ~ ACP Publishing Pty Ltd |
| 7.15 | The Great Taste of Virginia Seafood ~ Mary Reid Barrow Schiffer Publishing Mary Reid Barrow |
| 6.49 | Larousse Gastronomique: Fish and Seafood (Larousse) ~ Hamlyn |
| 10.94 | The Great Taste of Virginia Seafood ~ Mary Reid Barrow Schiffer Publishing Mary Reid Barrow |
| 13 | The Fish Store ~ Lindsey Bareham Michael Joseph Ltd Lindsey Bareham |
| 6.74 | 100 15 Minute Fuss-free Recipes: Time-saving Techniques and Shortcuts to Su ~ Jenni Fleetwood Southwater Jenni Fleetwood |
| 11.99 | Fish 'N' Tips ~ Nick Nairn Cassell Illustrated Nick Nairn |
| 11.04 | Risotto: With Vegetables, Seafood, Meat and More ~ Maxine Clark Ryland, Peters & Small Ltd Maxine Clark |
| 15.15 | Fish and Game Cookery ~ Roy Wall Kessinger Publishing Co Roy Wall |
| 8.87 | Smoking Salmon & Steelhead ~ Scott Haugen - Tiffany Haugen Frank Amato Publications Scott Haugen - Tiffany Haugen |
| 9.99 | Gourmet Seafood (Australian Gourmet Traveller) ~ Susan Tomnay ACP Publishing Pty Ltd Susan Tomnay |
| 9.9 | A Taste of Hospitality ~ Marian Shardow Trafford Publishing Marian Shardow |
| 2.73 | Totally Crab Cookbook (Totally Cookbooks) ~ Helene Siegel Celestial Arts Helene Siegel |
| 4.22 | Good Ole Boys Wild Game Cookbook ~ Russ Chittenden Collector Books Russ Chittenden |
| 11.87 | Ceviche! ~ Guillermo Pernot - Aliza Green Running Press Guillermo Pernot - Aliza Green |
| 6.74 | Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat ~ Ulrich Klever Barron's Educational Series Ulrich Klever |
| 106.22 | The Ultimate Game & Fish Cookbook ~ John Schumacher Publishing Solutions John Schumacher |
| 10.98 | A Taste of Heligan: Fish, Meat, Chicken and Game ~ Paul Drye Truran Paul Drye |
| 10.99 | Meat and Fish (Good for Me!) ~ Sally Hewitt Hodder Wayland Sally Hewitt |
| 19.8 | The River Cottage Fish Book ~ Hugh Fearnley-Whittingstall - Nick Fisher Bloomsbury Publishing PLC Hugh Fearnley-Whittingstall - Ni... |
| 8.44 | Rick Stein's Taste of the Sea ~ Rick Stein BBC Books Rick Stein |
| 17.05 | Fish and Game Cook Book ~ Harry T. Botsford Kessinger Publishing Co Harry T. Botsford |
| 0.25 | Seafood Twice a Week (Seafood - Twice a Week) ~ Evie Hansen - Cindy Snyder National Seafood Educators Evie Hansen - Cindy Snyder |
| 10.98 | San Francisco Waterfront Cookbook ~ Joseph Orlando Celestial Arts Joseph Orlando |
| 5.99 | Sushi Made Easy ~ Michelle Gomes - Kumfoo Wong New Holland Publishers Ltd Michelle Gomes - Kumfoo Wong |
| 12.13 | The Encyclopedia of Sushi Rolls ~ Ken Kawasumi Japan Publications Trading Co Ken Kawasumi |
| 8.57 | A Guide to Canning, Freezing, Curing and Smoking Meat, Fish and Game ~ Wilbur F. Eastman Storey Books,US Wilbur F. Eastman |
| 7.14 | Vegetarian Cooking Without: Recipes Free from Added Gluten, Sugar, Yeast, D ~ Barbara Cousins HarperCollins Publishers Ltd Barbara Cousins |
| 15.94 | Fish and Seafood (Cooking for Today) ~ "Better Homes and Gardens" Better Homes and Gardens "Better Homes and Gardens" |
| 3.5 | Barbecued Seafood ("Australian Women's Weekly" Home Library) ~ ACP Publishing Pty Ltd |
| 16.25 | Game & Fish Cookbook: The Game Conservancy Trust: With the Game Conservancy ~ Barbara Thompson Swan Hill Press Barbara Thompson |
| 7.91 | Babe & Kris Winkelman's Great Fish and Game Recipes ~ Babe Winkelmann - Kris Winkelmann Creative Publishing International Babe Winkelmann - Kris Winkelman... |
| 0.21 | Pacific Northwest Cooking Secrets: Starring the Finest Restaurants, Inns, a ~ Kathleen DeVanna Fish Bon Vivant Pr Kathleen DeVanna Fish |
| 11.69 | North Atlantic Seafood ~ Alan Davidson Prospect Books Alan Davidson |
| 83.52 | Fish Classics (Anne Willan's Look and Cook) ~ Anne Willan Dk Pub (T) Anne Willan |
| 5.79 | Recreational Dungeness Crabbing ~ Scott Haugen Frank Amato Publications Scott Haugen |
| 17.24 | Easy Bbq Recipes: Mouthwatering Recipes for Beef, Chicken, Pork, Turkey, Fi ~ Golden West Pub |
| 27.99 | Professional Charcuterie: Sausage Making, Curing, Terrines and Pates ~ John Kinsella - David T. Harvey John Wiley & Sons Inc John Kinsella - David T. Harvey |
| 9.92 | Gooseberry Patch Christmas Bk2 (Gooseberry Patch Christmas) ~ Sunset Books,U.S. |
| 6.09 | Sushi Deluxe Book & Kit with Book(s) and Other ~ Kumfoo Wong Sterling Publishing Kumfoo Wong |
| 13.19 | The Borough Market Cookbook: Meat and Fish ~ Sarah Freeman and Sarah Leahey Benjamin Civic Books Sarah Freeman and Sarah Leahey Benjamin |
| 8.27 | New Indian Seafood Cooking: Recipes from the Cinnamon Club Restaurant ~ Vivek Singh Absolute Press Vivek Singh |
| 17.82 | Spirit of the Earth: Cooking from Latin America ~ Beverly Cox - Martin Jacobs Stewart, Tabori & Chang Beverly Cox - Martin Jacobs |
| 12.49 | Young Man and the Sea ~ David Pasternack - Ed Levine Artisan David Pasternack - Ed Levine |
| 6.74 | Jane Grigson's Fish Book ~ Jane Grigson Penguin Books Ltd Jane Grigson |
| 2.39 | Dinner Seafood ("Australian Women's Weekly" Home Library) ~ ACP Publishing Pty Ltd |
| 3.23 | Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat ~ Ulrich Klever Barron's Educational Series Ulrich Klever |
| 3.67 | Seafood (Cordon Bleu Home Collection) ~ Periplus Editions Periplus Editions Periplus Editions |
| 6.74 | Smoked Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, ~ Lue Park - Ed Park Stackpole Books,U.S. Lue Park - Ed Park |
| 8.18 | Wok Every Day: From Fish and Chips to Chocolate Cake, Recipes and Technique ~ Barbara Grunes - Virginia Van Vynckt Chronicle Books Barbara Grunes - Virginia Van Vynckt |
| 3.99 | Mediterranean Seafood: A Comprehensive Guide with Recipes ~ Alan Davidson Ten Speed Press Alan Davidson |
| 3.65 | Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, ~ A.D. Livingston The Lyons Press A.D. Livingston |
| 2.05 | Easy Recipes for Wild Game and Fish ~ Ferne Holmes Golden West Publishers (AZ) Ferne Holmes |
| 7.75 | Katsura: Imperial Villa ~ Kunihei Wada Shufunotomo Co. Ltd Kunihei Wada |
| 3.95 | Simply Shellfish: Quick and Easy Recipes for Shrimp, Crab, Scallops, Clams, ~ Leslie Glover Pendleton William Morrow Leslie Glover Pendleton |
| 29.13 | Simply Shrimp ~ Rick Rodgers Chronicle Books Rick Rodgers |
| 30.76 | Christmas with "Country Living" ~ Sunset Books,U.S. |
| 6.81 | Meat and Fish (Good for Me!) ~ Sally Hewitt Hodder Wayland Sally Hewitt |
| 3.56 | Grill It! Seafood: 80 Quick and Delicious Recipes to Sear, Sizzle, and Smoke ~ Courage Books |
| 20.94 | Gourmet Fish on the Grill: More Than Ninety Easy Recipes for Elegant Entert ~ Phyllis Magida - Barbara Grunes Contemporary Books Inc Phyllis Magida - Barbara Grunes |
| 2.6 | Sushi for Kids: A Children's Introduction to Japan's Favorite Food ~ Kaoru Ono Tuttle Publishing,US Kaoru Ono |
| 7.97 | From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail ~ Carole Fitzgerald Angel's Share Carole Fitzgerald |
| 0.22 | Barbecued Seafood ("Australian Women's Weekly" Home Library) ~ ACP Publishing Pty Ltd |
| 5.05 | Native Indian Cookbook: Wild Game, Fish, & Wild Edibles ~ Stackpole Books |
| 4.1 | Hana Sushi : Colorful & Fun Sushi for Parties ~ Boutique Sha Japan Publications Trading Co Boutique Sha |
| 7.41 | Fish and Fish Dishes of Laos ~ Alan Davidson Prospect Books Alan Davidson |
| 3.74 | Sea Vegetable Celebrations: Recipes Using Ocean Vegetables ~ Leslie Cerier - Shep Erhart Book Publishing Company Leslie Cerier - Shep Erhart |
| 5.42 | The Book of Fish and Shellfish ~ Hilaire Walden HP Books Hilaire Walden |
| 7.14 | Joie Warner's Take a Tin of Tuna Cookbook ~ Joie Warner Chronicle Books Joie Warner |
| 2.36 | Codfather 2: An Illustrated Journey to Midwest Fish Fries and Beyond ~ Jeff Hagen Trails Media Group Jeff Hagen |
| 15.28 | Oysters: A Culinary Celebration ~ Joan Reardon The Lyons Press Joan Reardon |
| 1.4 | English Seafood Cookery (Cookery Library) ~ Rick Stein Penguin Books Ltd Rick Stein |
| 7.71 | Search for Sushi: A Gastronomic Guide ~ Carl Chu Crossbridge Publishing Co Carl Chu |
| 4.7 | Good Housekeeping Favorite Recipes Roast It!: More Than 140 Savory Recipes ~ Hearst Communications |
| 8.68 | The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to ~ Kate Whiteman Southwater Kate Whiteman |
| 1.2 | 101 Fish & Seafood Dishes: Tried-and-tested Recipes (Good Food 101) ~ B.B.C. "Good Food Magazine" BBC Books B.B.C. "Good Food Magazine" |
| 3.62 | Cold-smoking and Salt-curing Meat, Fish and Game ~ A.D. Livingston The Lyons Press A.D. Livingston |
| 7.48 | Catch of the Day: Catch It * Clean It * Cook It ~ Carla Johnson Bristol Fashion Publications Carla Johnson |
| 7.34 | The Trout Cook: 100 Ways with Trout ~ Patricia Ann Hayes The Crowood Press Ltd Patricia Ann Hayes |
| 0.63 | Totally Lobster Cookbook (Totally Cookbooks) (Totally Cookbooks) ~ Helene Siegel Celestial Arts Helene Siegel |
| 8.73 | The Salmon Cookbook ~ Jane Bamforth Lorenz Books Jane Bamforth |
| 6.65 | Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, ~ A.D. Livingston The Lyons Press A.D. Livingston |
| 7.39 | Good Housekeeping Favorite Recipes Roast It!: More Than 140 Savory Recipes ~ Hearst Communications |
| 7.54 | The New England Clam Shack Cookbook: Favorite Recipes from Clam Shacks, Lob ~ Brooke Dojny Storey Books Brooke Dojny |
| 6.79 | The Great American Seafood Cook Book ~ Susan Herrmann Loomis Workman Publishing Susan Herrmann Loomis |
| 8.87 | Fish ~ M. Bittman Hungry Minds Inc,U.S. M. Bittman |
| 5.85 | Southern Cooking with Fish and Game ~ Jon Wongrey Sandlapper Publishing Jon Wongrey |
| 4.85 | The Everything Wild Game Cookbook: From Fowl and Fish to Rabbit and Venison ~ Karen Eagle Adams Media Corporation Karen Eagle |
